Reposado would be fine also, but I typically stick to Blanco tequila in my recipes. I think Casamigos would be really nice in this with the slight vanilla note it has. I used Los Sundays in this batch and while I usually like it in a Tequila and Soda, I didn’t love how it played with the citrus. I would stay away from Chardonnay, though, on account of the gross oakiness (Sorry, Chardonnay, I’m not a fan).Īs for the tequila, use your favorite type. You could use a Reisling or another type of white wine if you prefer it. It’s a versatile white wine that is tangy, usually has notes of citrus and can be on the drier side so it pairs really well with the rest of these ingredients. I love to use sauvignon blanc in my wine cocktail recipes. Liquid, Bottle, Bottle cap, Glass bottle, Fluid, Alcoholic beverage, Drink. I used Cointreau because that is what I had but you can use Triple Sec if that’s all you have at home. The Red Sangria Margarita is bursting with red wine, citrus, apple and pomegranate. Like a traditional margarita, this recipe calls for fresh citrus (I used lime, lemon and orange) and orange liqueur. It’s pairs well with any Mexican-inspired party, like a Chicks and Salsa Night In, and should be made for every summer barbecue.Īlso check out my Pear Sangria, Iced Tea Sangria, Hibiscus Sangria and Apple Spice Sangria (this one has red wine). It’s super easy to make this sangria with tequila and can (and should) be made ahead of time! Whether you’re making it for yourself or inviting friends over, this cocktail recipe is a great one. The crisp wine notes come through also and you get the delicious tequila taste as well. Glass Bottle Carafe 1 Liter Stylish Narrow Neck Beverage Dispenser Bottle for Brunch, Parties, Birthday, Margarita, Champagne, Mimosa, Iced Tea, Sangria, Punch, Lemonade Includes Airtight Lids (2) 4. With fresh lime, lemon and orange juices, the flavors are bright, refreshing and citrus-forward. In about 10 minutes, you’ll be done with prep and ready to place the pitcher in the fridge to chill and allow the flavors to marry. On hot days, when you want something that feels like a cocktail but still has that tang of your favorite white wine, this sangria recipe is for you! Sometimes I can’t decide which I like more. Chat with Cheri on Twitter and facebook.I love tequila cocktails, but I also love sauvignon blanc. Find more recipes created by Cheri Loughlin for Camarena Tequilaon this site and at and by following Camarena Tequila on Facebook and Twitter.Īll content ©2013 Cheri Loughlin, The Intoxicologist. The Frozen Sangria Margarita recipe was commissioned by representatives of Camarena Tequila as part of the Corporate Mixology program offered by Cheri Loughlin, The Intoxicologist.

When ready to serve, give the sangria one last stir and pour over a glass of ice. Step 3: Refrigerate sangria for 3 to 4 hours, up to overnight, before serving. Step 2: Add diced apples, oranges and lemon juice to a large pitcher. Heat until sugar is completely dissolved (approximately 5 minutes). In a large pitcher, add red wine, brandy and orange juice and stir all the ingredients together. Place all ingredients in saucepan over medium heat. Spiced Orange Syrup – recipe by Cheri Loughlin, The Intoxicologist When ready to serve: In wine goblet or decorative glass, alternately layer frozen tequila mixture with 1/4 to 1/2 measures of chilled Sangria. Use the limeade container to measure tequila and orange liqueur pour into the blender. Shake container occasionally so mixture does not separate ingredients while freezing. Place in freezer for 2 to 3 hours or overnight to firm. Place all ingredients except Sangria in blender. Created for Camarena Tequila – recipe and photo by Mixologist Cheri Loughlin, The Intoxicologistįrozen Sangria Margarita – recipe by Cheri Loughlin, The Intoxicologist It’s like two cocktails in one! Now that’s something to celebrate! Frozen Sangria Margarita Recipe Frozen Sangria Margarita with Spiced Orange Syrup layers frozen Sangria with frozen Margarita for tasty, refreshing treat. An added bonus… the base recipe without the sangria makes a great variation on the traditional Margarita.

This wonderful frozen treat is easily accomplished with simple blender and freezer method. There is no need for slushy machines at home. Subtle wine notes weave sweetness in with citrus tart of the traditional margarita. Sangria swirled throughout the base margarita makes a delicious festive treat. The only thing better than choosing between Sangria and a Margarita is enjoying them both by having a Frozen Sangria Margarita. The Frozen Sangria Margarita is like having two cocktails swirled together in one glass for refreshing enjoyment! Now that’s Frozen Sangria Margarita heaven!

Sangria margarita bottle